News
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Assistant Professor Trey Malone Named an Editor of the Agricultural and Resource Economics Review
Published on November 26, 2020
ARER is a highly regarded publication in the field of agricultural and applied economics; the journal publishes scholarly works on the economics of agriculture, food, natural resources, rural communities, and the environment. -
How food purchasing changed in 2020 – Did we get it right?
Published on November 20, 2020
How did consumer food purchasing habits change in 2020 and what does it mean for the future? -
Considerations for meat processors accepting venison to prevent spreading chronic wasting disease
Published on September 23, 2020
Protocol for meat processors to follow when accepting venison this hunting season. -
Considerations for meat processors cutting venison to prevent spreading chronic wasting disease
Published on September 4, 2020
Meat processors should follow these protocols when cutting and further processing venison this hunting season. -
How to start a successful food business in Michigan
Published on May 15, 2020
MSU Extension offers "How to Have a Successful Cottage Food Business in Michigan" using webinars and online programming.
