News
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Congratulations to the 2022 MSU Organic Farmer Training Program graduates!
Published on November 21, 2022
Eleven beginning and aspiring farmers write business plans, visit 26 farms, and learn hands-on farming skills. -
Join the Michigan CSA Network Listserv
Published on November 17, 2022
Listserv will connect network of CSA farmers and support organizations. -
Visit 26 innovative farms with new farmers in the MSU Organic Farmer Training Program
Published on October 31, 2022
Organic Farmer Training Program participants are learning to farm by seeing what is possible. -
Considerations for meat processors accepting venison to prevent the spread of chronic wasting disease
Published on September 20, 2022
Protocol for meat processors to follow when accepting venison this hunting season. -
Considerations for meat processors cutting venison to prevent the spread of chronic wasting disease
Published on September 20, 2022
Protocol for meat processors to follow when cutting and further processing venison this hunting season. -
MSU Organic Farmer Training Program now in Detroit and East Lansing
Published on September 16, 2022
New partnership with Keep Growing Detroit leads to a hands-on learning site. -
Grants available for sustainable agriculture research and education
Published on September 6, 2022
SARE annual grant request issued. -
Michigan Good Food Charter informs recommendations to the White House Conference on Nutrition
Published on August 2, 2022
See CRFS's recommendations for the national strategy to end hunger and reduce diet-related diseases and disparities. -
Sign up now for the 2022 MSU Organic Farmer Training Program
Published on January 31, 2022
Hands-on, goal-oriented learning beginning March 7, 2022. -
MSU’s Saweda Liverpool-Tasie Appointed by President Biden to Board for International Food and Agricultural Development
Published on January 19, 2022
Dr. Liverpool-Tasie will play a key role in shaping our nation’s perspectives on international food and agriculture.
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