Center for Regional Food Systems

• 

  Judith Barry

  Assistant Director, MSU Center for Regional Food Systems
  barryjud@msu.edu
  517-432-0308
  

• 

  Noel Bielaczyc

  Value Chain Specialist
  bielacz1@msu.edu
  517-432-0093
  

• 

  Kimberly Carr

  Post-Doctoral Research Associate
  carrkim1@msu.edu
  

• 

  Kathryn Colasanti

  Academic Specialist
  colokat@msu.edu
  517-353-0642
  

• 

  Ali Farra

  Business Operations Manager
  af@msu.edu
  517-432-0049
  

• 

  Liz Gensler

  Outreach Specialist
  gensler@msu.edu
  517-353-1914
  

• 

  Mike Hamm

  C.S. Mott Professor of Sustainable Agriculture and Senior Fellow
  mhamm@msu.edu
  

• 

  Rachel Kelly

  Program Coordinator, MSU Center for Regional Food Systems
  kellyra2@msu.edu
  517-432-4705
  

• 

  Colleen Matts

  Farm to Institution Specialist
  matts@msu.edu
  517-432-0310
  

• 

  Emma McNabb

  Office Assistant
  ulrichem@msu.edu
  517-432-1612
  

• 

  Lindsay Mensch

  Outreach and Communications Specialist
  menschli@msu.edu
  517-432-0264
  

• 

  Vicki Morrone

  Academic Specialist
  sorrone@msu.edu
  517-353-3542
  

• 

  Zaire Parrotte

  Farm to Institution Data Manager
  zaire@msu.edu
  517-432-0307
  

• 

  Rich Pirog

  Director, MSU Center for Regional Food Systems
  rspirog@msu.edu
  517-353-0694
  

• Heather Proctor

  Accounting Clerk
  procto75@msu.edu
  

• 

  Jamie Rahrig

  Michigan Good Food Fund Specialist, Innovation Counselor
  rahrigj1@msu.edu
  517-355-6456
  

• 

  Lindsey Scalera

  Community Food Systems Collaboration Specialist
  scaleral@msu.edu
  517-353-0005
  

• 

  Meagan Shedd

  Assistant Professor, Fixed Term, Farm to Early Care and K-12 Education
  mshedd@msu.edu
  517-432-4525
  

• 

  Kolia Souza

  ksouza@msu.edu
  

• 

  Andrea Weiss

  Communications Director, MSU Center for Regional Food Systems
  aweiss@msu.edu
  517-432-0283