People
-
Judith Barry
Assistant Director, MSU Center for Regional Food Systems
barryjud@msu.edu
517-432-0308
-
Noel Bielaczyc
Value Chain Specialist
bielacz1@msu.edu
517-432-0093
-
Kathryn Colasanti
Academic Specialist
colokat@msu.edu
517-353-0642
-
Ali Farra
Business Operations Manager
af@msu.edu
517-432-0049
-
Liz Gensler
Outreach Specialist
gensler@msu.edu
517-353-1914
-
Mike Hamm
C.S. Mott Professor of Sustainable Agriculture and Senior Fellow
mhamm@msu.edu
-
Rachel Kelly
Program Coordinator, MSU Center for Regional Food Systems
kellyra2@msu.edu
517-432-4705
-
Colleen Matts
Farm to Institution Specialist
matts@msu.edu
517-432-0310
-
Emma McNabb
Office Assistant
ulrichem@msu.edu
517-432-1612
-
Lindsay Mensch
Outreach and Communications Specialist
menschli@msu.edu
517-432-0264
-
Vicki Morrone
Academic Specialist
sorrone@msu.edu
517-353-3542
-
Zaire Parrotte
Farm to Institution Data Manager
zaire@msu.edu
517-432-0307
-
Rich Pirog
Director, MSU Center for Regional Food Systems
rspirog@msu.edu
517-353-0694
-
Heather Proctor
Accounting Clerk
procto75@msu.edu
-
Jamie Rahrig
Michigan Good Food Fund Specialist, Innovation Counselor
rahrigj1@msu.edu
517-355-6456
-
Lindsey Scalera
Community Food Systems Collaboration Specialist
scaleral@msu.edu
517-353-0005
-
Meagan Shedd
Assistant Professor, Fixed Term, Farm to Early Care and K-12 Education
mshedd@msu.edu
517-432-4525
-
Kolia Souza
Food Systems Equity & Advocacy Specialist
ksouza@msu.edu
-
Andrea Weiss
Communications Director, MSU Center for Regional Food Systems
aweiss@msu.edu
517-432-0283
