People
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- Judith Barry
- Assistant Director, MSU Center for Regional Food Systems
- 517-432-0308
- barryjud@msu.edu
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- Noel Bielaczyc
- Value Chain Specialist
- 517-432-0093
- bielacz1@msu.edu
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- Kimberly Carr
- Post-Doctoral Research Associate, Food Sovereignty and Racial Equity
- 517-353-9881
- carrkim1@msu.edu
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- Kathryn Colasanti
- Academic Specialist
- 517-353-0642
- colokat@msu.edu
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- Ali Farra
- Business Operations Manager
- 517-432-0049
- af@msu.edu
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- Liz Gensler
- Academic Specialist
- 517-353-1914
- gensler@msu.edu
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- Mike Hamm
- C.S. Mott Professor of Sustainable Agriculture and Senior Fellow
- 517-432-1611
- mhamm@msu.edu
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- Rachel Kelly
- Program Coordinator, MSU Center for Regional Food Systems
- 517-432-4705
- kellyra2@msu.edu
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- Colleen Matts
- Farm to Institution Specialist
- 517-432-0310
- matts@msu.edu
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- Emma McNabb
- Office Assistant
- 517-432-1612
- ulrichem@msu.edu
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- Lindsay Mensch
- Outreach and Communications Specialist
- 517-432-0264
- menschli@msu.edu
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- Vicki Morrone
- Academic Specialist
- 517-353-3542
- sorrone@msu.edu
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- Zaire Parrotte
- Farm to Institution Data Manager
- 517-432-0307
- zaire@msu.edu
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- Rich Pirog
- Director, MSU Center for Regional Food Systems
- 517-353-0694
- rspirog@msu.edu
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- Jamie Rahrig
- Michigan Good Food Fund Specialist, Innovation Counselor
- 517-355-6456
- rahrigj1@msu.edu
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- Lindsey Scalera
- Community Food Systems Collaboration Specialist
- 517-353-0005
- scaleral@msu.edu
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- Meagan Shedd
- Assistant Professor, Farm to Early Care and K-12 Education
- 517-432-4525
- mshedd@msu.edu
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- Andrea Weiss
- Communications Director, MSU Center for Regional Food Systems
- 517-432-0283
- aweiss@msu.edu
