People
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Judith Barry
Associate Director
barryjud@msu.edu
517-432-0308
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Emma Beauchamp
Communications Strategist
beauch88@msu.edu
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Jazmin Bolan-Williamson
Farm and Food Business Coordinator
bolanwil@msu.edu
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Alina Bowser
Program Assistant
bowsera7@msu.edu
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Bonnie Dawdy
Administrator for the Great Lakes Midwest Regional Food Business Center
dawdybon@msu.edu
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Katy Joe DeSantis
Executive Assistant
desant14@msu.edu
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Madelina DiLisi
Michigan Food and Farm Network Specialist
dilisima@msu.edu
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Ali Farra
Director, Finance and Human Resources
af@msu.edu
517-432-0049
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Bekah Galang
Partnership Specialist
galangre@msu.edu
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Melissa Hill
Communications Strategist
hillmel1@msu.edu
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Julie Jesmer
Business Builder Grant Program Manager
jesmerju@msu.edu
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M. Jahi Johnson-Chappell
Director, Center for Regional Food Systems, Professor, and W.K. Kellogg Endowed Chair
chappe17@msu.edu
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Rachel Kelly
Senior Resource and Research Development Specialist
kellyra2@msu.edu
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Julie Lehman
Farm to Youth Network Coordinator
lehmanju@msu.edu
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Colleen Matts
Director, Great Lakes Midwest Regional Food Business Center, Assistant Director for Strategy
matts@msu.edu
517-432-0310
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John McCarthy
Grants Support Specialist
mccar715@msu.edu
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Heather Nelson
Business Operations and Finance Assistant
procto75@msu.edu
517-353-3535
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Jamie Rahrig
Director of Food and Farm Business Support and Development, CRFS Assistant Director of Partnerships
rahrigj1@msu.edu
517-355-6456
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Lindsey Scalera
Director of Policy and Leadership Education, Assistant Director of Policy
scaleral@msu.edu
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Sam Stokes
Food & Farm Business Outreach Specialist
stokess4@msu.edu
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May Tsupros
Director of Farm to Institution Programs, Assistant Director for CRFS Programs
tsupros1@msu.edu
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