People
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Judith Barry
Assistant Director, MSU Center for Regional Food Systems
barryjud@msu.edu
517-432-0308
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Noel Bielaczyc
Value Chain Specialist
bielacz1@msu.edu
517-432-0093
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Kimberly Carr
Post-Doctoral Research Associate
carrkim1@msu.edu
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Kathryn Colasanti
Academic Specialist
colokat@msu.edu
517-353-0642
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Ali Farra
Business Operations Manager
af@msu.edu
517-432-0049
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Liz Gensler
Outreach Specialist
gensler@msu.edu
517-353-1914
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Mike Hamm
C.S. Mott Professor of Sustainable Agriculture and Senior Fellow
mhamm@msu.edu
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Rachel Kelly
Program Coordinator, MSU Center for Regional Food Systems
kellyra2@msu.edu
517-432-4705
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Colleen Matts
Farm to Institution Specialist
matts@msu.edu
517-432-0310
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Emma McNabb
Office Assistant
ulrichem@msu.edu
517-432-1612
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Lindsay Mensch
Outreach and Communications Specialist
menschli@msu.edu
517-432-0264
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Vicki Morrone
Academic Specialist
sorrone@msu.edu
517-353-3542
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Zaire Parrotte
Farm to Institution Data Manager
zaire@msu.edu
517-432-0307
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Rich Pirog
Director, MSU Center for Regional Food Systems
rspirog@msu.edu
517-353-0694
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Heather Proctor
Accounting Clerk
procto75@msu.edu
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Jamie Rahrig
Michigan Good Food Fund Specialist, Innovation Counselor
rahrigj1@msu.edu
517-355-6456
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Lindsey Scalera
Community Food Systems Collaboration Specialist
scaleral@msu.edu
517-353-0005
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Meagan Shedd
Assistant Professor, Fixed Term, Farm to Early Care and K-12 Education
mshedd@msu.edu
517-432-4525
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Kolia Souza
Food Systems Equity & Advocacy Specialist
ksouza@msu.edu
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Andrea Weiss
Communications Director, MSU Center for Regional Food Systems
aweiss@msu.edu
517-432-0283
