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  • Shared Measurement Formative Research Executive Summary

    Published on May 26, 2015

    This report highlights results from interviews and surveys of stakeholders working on goals of the Charter. Results show a need for training and interest in collecting data on food access, economic impacts and institutional procurement.

  • Predictors of Food Hub Financial Viability

    Published on May 25, 2015

    This research attempts to identify key differences between food hubs that appear financially viable and those that do not by examining operational characteristics and spending profiles in food hubs studied in the 2013 National Food Hub Survey.

  • Food Hubs: Definitions, Expectations, and Realities

    Published on March 25, 2015

    There is general agreement that food hubs are principally regional food aggregators/distributors well positioned to fill a number of social roles and services not traditionally provided by wholesale food companies.

  • Scaling Up! Benchmarking for Success Webinar

    Published on March 5, 2015

    This webinar features Jessica Smith of This Old Farm. It also includes Michigan Food Hub Network program updates and information on funding opportunities.

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