Resources

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  • Farm to Early Childhood Programs: A Step-By-Step Guide

    Published on June 12, 2015

    This Farm to Early Childhood Program guide provides tools and resources to help early childhood program providers of all types and sizes purchase and use local foods in their meals and snacks.

  • Shared Measurement Formative Research Executive Summary

    Published on May 26, 2015

    This report highlights results from interviews and surveys of stakeholders working on goals of the Charter. Results show a need for training and interest in collecting data on food access, economic impacts and institutional procurement.

  • Predictors of Food Hub Financial Viability

    Published on May 25, 2015

    This research attempts to identify key differences between food hubs that appear financially viable and those that do not by examining operational characteristics and spending profiles in food hubs studied in the 2013 National Food Hub Survey.