Published on August 2, 2020
AFRE's Joseph Goeb reflects on the findings of a new study he co-authored in the Journal of the Association of Environmental and Resource Economists entitled "Pesticides: What you don't know can hurt you."
Published on August 1, 2020
The Department of Agricultural, Food, and Resource Economics Food Security Group continues to lend its expertise to the African Agriculture Status Report.
Published on July 13, 2020
AFRE faculty and an AFRE graduate student were recently elected to leadership positions in the Agricultural and Applied Economics Association (AAEA)
Published on July 6, 2020
This blog post assesses the current cotton crisis in Mali and its potential to wreak havoc on the country's social and economic status.
Published on June 25, 2020
Thomas Reardon and Ben Belton, faculty members in the Michigan State University Department of Agricultural, Food and Resource Economics, outline how mass-produced seafood products can also be environmentally friendly.
Published on June 3, 2020
The Board for International Food and Agricultural Development (BIFAD) 181st Public Meeting will take place on June 4th from 1:30PM to 3:30PM ET
Published on May 29, 2020
Learn how researchers are continuing to collect survey data in the time of COVID-19 lockdowns and beyond