Department of Agricultural, Food, and Resource Economics Food Security Group

• Dietary inadequacy in Tanzania is linked to the rising cost of nutritious foods and consumption of food-away-from-home

  Published on June 1, 2023
  Ignowski, E., Belton, B., Tran, N., Ameye, H. (2023). Dietary inadequacy in Tanzania is linked to the rising cost of nutritious foods and consumption of food-away-from-home. Global Food Security. 37:100679.

• Determinant Factors of Lao Farmers’ Engagement to Agricultural Value Chains: A Case Study of Cassava

  Published on May 30, 2023
  PRCI Research Paper #15. This study aims to investigate the factors that influence Lao farmers' participation in the cassava value chain.

• Rapid Reconnaissance of the Fish Value Chain in Nigeria

  Published on May 22, 2023
  Rapid Reconnaissance of the Fish Value Chain in Nigeria by the RSM2SNF project.

• Rapid Reconnaissance of the Value Chains for Tomato and Green Leafy Vegetables in Nigeria

  Published on May 22, 2023
  Rapid Reconnaissance Report on of the Value Chains for Tomato and Green Leafy Vegetables in Nigeria by the RSM2SNF project

• Economic development and export diversification: The role of trade costs

  Published on May 1, 2023
  Mora, J., & Olabisi, M. (2023). Economic development and export diversification: The role of trade costs. International Economics, 173, 102–118.