Department of Agricultural, Food, and Resource Economics Food Security Group

• Gender discrimination in China: Experimental evidence from the job market for college graduates

  Published on February 25, 2021
  Zhang, J., Jin, S., Li, T., & Wang, H. (2021). Gender discrimination in China: Experimental evidence from the job market for college graduates. Journal of Comparative Economics.

• “Essential non‐essentials”: COVID‐19 policy missteps in Nigeria rooted in persistent myths about African food supply chain

  Published on February 25, 2021
  Liverpool‐Tasie, L. S. O., Reardon, T., & Belton, B. “Essential non‐essentials”: COVID‐19 policy missteps in Nigeria rooted in persistent myths about A frican food supply chains. Applied Economic Perspectives and Policy.

• Impacts of COVID-19 on Myanmar's chicken and egg sector, with implications for the sustainable development goals

  Published on February 25, 2021
  Fang, P., Belton, B., Zhang, X., & Win, H. E. (2021). Impacts of COVID-19 on Myanmar's chicken and egg sector, with implications for the sustainable development goals. Agricultural Systems, 190, 103094.

• What Do you Mean by “Informed Consent"? Ethics in Economic Development Research

  Published on February 25, 2021
  Josephson, A., & Smale, M. (2020). What Do you Mean by “Informed Consent"? Ethics in Economic Development Research. Applied Economic Perspectives and Policy.

• MILK Symposium review: Foodborne diseases from milk and milk products in developing countries—Review of causes and health and economic implications.

  Published on February 25, 2021
  Grace, D., Wu, F., & Havelaar, A. H. (2020). MILK Symposium review: Foodborne diseases from milk and milk products in developing countries—Review of causes and health and economic implications. Journal of dairy science, 103(11), 9715-9729.

• Essential non-essentials” Five policy myths about African food value chains, with implications during COVID-19 and beyond

  Published on February 22, 2021
  Lenis Saweda O. Liverpool-Tasie, Tom Reardon, Ben Belton, 2021. Essential non-essentials” Five policy myths about African food value chains, with implications during COVID-19 and beyond. FSP Policy Research Brief 125.

• De la recherche à l’influence : Renforcer les politiques de sécurité alimentaire fondées sur des faits

  Published on February 1, 2021
  Dr Danielle Resnick Division stratégie de développement et gouvernance

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  PRCI Year 1 Annual Report

  Published on December 23, 2020
  A summary of the activities, successes, and lessons learned during year one of the Feed the Future Innovation Lab for Food Security Policy, Research, Capacity, and Influence.

• The Past, Present, and Future of Land Use in Malawi: A Background Review

  Published on November 24, 2020
  Published by the MwAPATA Institute

• Chapter 5: Food safety and Public Health Implications of Growing Urban Food Markets.

  Published on November 12, 2020
  Kang'ethe, E., Grace, D., Alonso, S., Lindahl, J., University of Sweden, Mutua, F., Haggblade, S., (2020). Chapter 5: Food safety and Public Health Implications of Growing Urban Food Markets.