Sustainable Agricultural Intensification
Over the period 2013–2017, FSG team has been working with 10 African universities, institutes and government ministries in seven countries (Kenya, Zambia, Tanzania, Nigeria, Malawi, Burkina Faso, and Mali) to implement effective policy and programmatic strategies that help African farmers become more productive and food-secure. The team has also built the capacity of national policy institutes to guide and support their countries agriculture ministries and eventually accepted and managed international grants.
This research has been mainly supported by the Bill and Melinda Gates Foundation through the GISAIA project.
Publications and Presentations
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Does Sustainable Intensification of Maize Production Enhance Child Nutrition? Evidence from Rural Tanzania
Published on October 2, 2017
Jongwoo Kim, Nicole M. Mason, and Sieglinde Snapp. 2017. Feed the Future Innovation Lab for Food Security Policy Research Brief 48. -
Rise of Medium-Scale Farms in Africa: Causes and Consequences of Changing Farm Size Distributions
Published on September 20, 2017
T.S. Jayne, Milu Muyanga, Kwame Yeboah, Jordan Chamberlin, Ayala Wineman, Ward Anseeuw, Antony Chapoto, and Nicholas Sitko, Uppsala, Sweden, September 20-21, 2017 -
Megatrends Driving Agricultural Transformation in Africa: Challenges and Opportunities
Published on September 12, 2017
T. S. Jayne, Milu Muyanga, Felix Kwame Yeboah, Ayala Wineman, LulamaTraub, Nairobi, Kenya, September 12, 2017 -
Are African Farmers Experiencing Improved Incentives to Use Fertilizer?
Published on September 2, 2017
IDWP 156. Lenis Saweda O. Liverpool-Tasie, Thomas Jayne, Milu Muyanga, and Awa Sanou. September 2017 -
Does Late Delivery of Subsidized Fertilizer Affect Smallholder Maize Productivity and Production
Published on August 30, 2017
Thelma Namonje-Kapembwa, Roy Black, and Jayne TS. 2017. Does Late Delivery of Subsidized Fertilizer Affect Smallholder Maize Productivity and Production. Agricultural Research and Technology, August 30, 2017
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