FSHN DEI Committee

The Food Science and Human Nutrition Diversity Equity and Inclusion Committee supports the students, faculty and staff in our department.

Katherine Alaimo

Katherine Alaimo

Associate Professor, Director, Sustainable Agriculture and Food Systems Minor and Specialization
alaimo@msu.edu
517-353-3412

Ankita Bhattacharya

Ankita Bhattacharya

PhD Student in Food Science
bhatta59@msu.edu

Elizabeth M. Gardner

Elizabeth M. Gardner

Associate Professor and Director of Graduate Studies
egardner@msu.edu
517-353-3354

Undergraduate Student Committee Members

Mya Price

Dietetics Undergraduate Student

Anushree Ravi

Nutritional Sciences Undergraduate Student