News
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Food Science Food Product Development Team took first place at the 2019 IFTSA
Published on June 12, 2019
Food Science Food Product Development Team took first place at the 2019 IFTSA
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Award recipient at ASN 2019
Published on June 12, 2019
Dan Rajasinghe was an award recipient at ASN 2019.
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FSHN alum Betsy Booren named as an AMSA Fellow, received 2019 Signal Service Award
Published on June 11, 2019
FSHN former student recognized with award
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Michigan State University students design plans for mobile food labs
Published on June 3, 2019
Mobile food labs designed by MSU students will travel to different locations in Michigan as part of a new food processing certificate program developed to meet the state’s workforce needs.
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CANR names new leader of international programs
Published on May 20, 2019
Karim Maredia has been named a senior global scholar and the director of agriculture and natural resources international programs in the MSU College of Agriculture and Natural Resources.
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Dietetics junior Riley Compagner is research poster award winner
Published on May 10, 2019
It was a great day for Riley and Spartan Dietetics at the Michigan Academy of Nutrition and Dietetics Spring Conference.
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MSU-FSHN research team recognized for most-cited research publication
Published on May 9, 2019
MSU researchers - including FSHN's Elliot Ryser and Bradley Marks - are part of a food safety team whose work was chosen as the most-cited research paper published five years ago.
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New MSU Institute of Agricultural Technology food processing program launches
Published on May 9, 2019
The newest IAT certificate program, Food Processing, Technology and Safety, will accept students starting in fall 2019 in East Lansing, Battle Creek, Lansing, Muskegon and Traverse City.
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FSHN and BAE faculty member receives the 2019 CANR Camden Endowed Teacher/Scholar Award
Published on April 22, 2019
Kirk Dolan, professor in the departments of Food Science and Human Nutrition and Biosystems and Agricultural Engineering was awarded the 2019 CANR Camden Endowed Teacher/Scholar Award.
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MSU Dairy Food Complex receives 2019 CANR Oustanding Team Award
Published on April 22, 2019
The MSU Dairy Foods Complex Team received the 2019 Outstanding Team Award from the College of Agriculture and Natural Resources (CANR). They support the Dairy Store and Dairy Plant under the Department of Food Science and Human Nutrition.
