College of Agriculture & Natural ResourcesDepartment of Food Science and Human Nutrition

• How to boost your body's natural detox system - without chugging juice.

  Published on January 7, 2020
  

• Natural Toxins Threaten Health of Underprivileged Children

  Published on December 12, 2019
  

• 10 Best Bachelor’s in Food Science and Nutrition Programs

  Published on November 20, 2019
  

• Meal Solution Evolution

  Published on November 18, 2019
  

• Flint fights lead poisoning with farmers markets and cooking classes

  Published on October 21, 2019
  

• 7 Ways Sweet Potatoes Are Good for You

  Published on October 9, 2019
  

• MDPI Front Page Nutrients

  Published on October 3, 2019
  

• MSU food science student Margaret (Maisie) Snyder wins John Kitt Scholarship through the American Association of Candy Technologists’ (AACT)

  Published on May 6, 2019
  

• Flint Inspires National Nutrition Prescription Program in US Farm Bill

  Published on December 20, 2018
  

• Some Romaine Lettuce Is Safe to Eat: Here’s What to Know

  Published on November 28, 2018
  

• A New Study Says Low-Carb Diets May Help You Lose Weight. But Are Carbs Really So Bad For You?

  Published on November 16, 2018
  

• Should you wash your chicken before cooking it?

  Published on October 18, 2018
  

• From cow to cone: How MSU Dairy Store ice cream gets made

  Published on July 26, 2018