In the News
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Poorer Sleep Quality during the COVID-19 Pandemic Predicts Higher Dietary Risk
Published on January 15, 2021 by Multidisciplinary Digital Publishing Institute: Clocks & Sleep
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MSU awarded $2.1 million grant to study chemical impacts on post-pregnancy health of women
Published on September 23, 2020 by Fox 47 News
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SAWBO RAPID Addresses Economic Impacts of COVID-19
Published on September 22, 2020 by The Chicago Council on Global Affairs
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MSU awarded $500,000 grant for food processing program
Published on September 16, 2020 by Farm Progress
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Protein and Co-Products Division Lifetime Achievement Award Feature - Keshun Liu
Published on August 7, 2020 by American Oil Chemists' Society