International programs support global engagement of CANR faculty, staff and students throughout the world in the areas of food, agriculture and the environment to build the next generation of leaders.
International Impacts
CANR international programs are strengthening human and institutional capacities around the world. Many successful partnerships have been established and programs implemented with public and private institutions and international organizations. Hundreds of students, scholars and other stakeholders have benefited from international research, education, training and outreach programs offered by CANR.
Numerous technologies have been transferred to institutions in collaborative countries globally for enhancing agricultural productivity.
Over the past decade global engagement and research have generated significant scholarly works, especially in the areas of plant and animal sciences, food and resource economics, entomology, horticulture, fisheries, forestry, agricultural engineering, and food science and technology.