-
Aquatic plant species prohibited from sale in Michigan
Published on April 19, 2019
There are currently 18 aquatic plant species that are prohibited from sale in Michigan as they pose a threat to the local ecosystem. -
Collaborative study seeks to find out how Great Lakes invaders are influencing fish diets
Published on April 18, 2019
Michigan State University is leading a comprehensive study of trout, salmon and walleye diets in Lake Huron and Lake Michigan. This far-reaching effort would not be possible without the contributions of many partner organizations and individuals. -
Green Infrastructure workshops offered in Bay City, Dearborn in May
Published on April 17, 2019
Green infrastructure practices play a critical role in making coastal communities more resilient to natural hazards and threats to water quality. -
Workshops highlight Lake Huron fisheries status and trends
Published on April 1, 2019
Register for any of 4 free workshops held in April and keep up-to-date on Lake Huron fisheries. -
Fisheries-focused meetings and workshops on tap in the Great Lakes Bay Region – attend online or in person
Published on March 29, 2019
Webinar and in-person meeting will address fishing regulation changes and more. -
What does it take to make 10 pounds of salmon?
Published on February 27, 2019
The new edition of "The Life of the Lakes" from Michigan Sea Grant explores how much food Great Lakes gamefish really need. -
Volunteer paddlers take on invasive species – sign up for a workshop near you
Published on February 27, 2019
Programs to be conducted statewide on and around 12 established Michigan water trails. -
Invasive Phragmites Australis: Learning the basics
Published on February 27, 2019
Find out more about this invader and how it spreads. -
Alien language: Understanding terminology about nonindigenous species
Published on February 24, 2019
Part 1: What is the difference between exotic, nonindigenous, non-native, alien, nuisance, and invasive species? -
Alien language: Stages of invasion
Published on February 24, 2019
Part 2: Not every organism that is introduced is an equal risk for becoming invasive.