Summer Internship-Food Safety, Sustainability and SciTech, Research Analytics, Government, Env and Nutrition Policy

Hiring Organization: International Fresh Produce Association
Employment type: Full-Time
Job Location: East Lansing, MI
Application Due Date: February 23, 2024

Good Afternoon Everyone, please see the following opportunities, this is a great program. Please note the application dates, but I would apply early. Hiring could start earlier.

2024 Summer Internship Opportunities with International Fresh Produce Association.

Paid internships where selected applicants gain real-work experience in an industry that makes a difference!

Visit freshproduce.com/internships to learn more details.

IFPA is offering twelve paid, 10-week project-based virtual internships that will explore subjects relevant to students’ academic studies through hands-on experience with IFPA and the produce industry.

There are three available internships in each of these four areas:

Applicants should be a current Sophomore or Junior (rising Junior or Senior undergraduate student at the time of the summer of 2024 internship) in a STEM based or Agriculture degree program at an accredited college or university in good standing. Funding for this position is grant-based, with the goal of promoting participation in the agriculture and food systems workforce by groups who are noticeably underrepresented in the field, including but not limited to women and people of color.

Applications accepted beginning Monday, November 27, 2023 through Friday, February 23, 2024.

Interested applicants who possess minimum qualifications for this position must first create an account to continue to the IFPA 2024 Summer Internship Application.

*More detailed application instructions can be found in each of the Job Description links above.

Being an intern with the IFPA was my first true introduction to produce, and it was definitely the experience I needed! Working with the Global Insights group helped me to understand the true definition of research and provided me the guidance I needed to plan forward. I would encourage everyone to apply.

<image002.png>

Naila McCraney

Florida A&M University

For more information, visit freshproduce.com/internships or contact Program & Education Manager, Barbara Hochman at BHochman@freshproduce.com.

Have a Super Fantastic Day! Stay safe, healthy and Spartan Strong!

Larry Zink

Industry Relations/Outreach Coordinator
Food Industry Mgmt, Agribusiness Mgmt and Environmental Economics Mgmt
Dept. of Agricultural, Food and Resource Economics
Morrill Hall of Agriculture

446 W. Circle Drive Room 1
Michigan State University
East Lansing, MI. 48824-1039
Phone 517-432-2170    Fax 517-432-1800