January 17, 2019 9 a.m. to 5 p.m. Kent MSU Extension Officev 775 Ball Avenue NE Grand Rapids, MI 49503
Michigan State University Extension offers ServSafe, a national certification program for those working in food service.
February 20, 2019 - February 20, 2019 Grand Rapids Downtown Market 435 Ionia SW Grand Rapids MI 49503
A networking and educational event for food business professionals. Eve Turow Paul is a thought-leader on youth culture and the food system. She will be speaking about food trends impacted by the Millennial generation and Gen Z.
March 20, 2019 1 - 3 p.m. Novesta Church of Christ 2896 Cemetery Rd, Cass City, MI 48726
Join us for this fun, hands-on cooking class! Learn how to prepare healthy meals while staying on a budget.