2019 Workforce Assessment of Michigan’s Local and Regional Food System: An overview of what we did, what it showed, and why it matters
Published on January 6, 2020
What food systems jobs exist in Michigan? How do employers see the local and regional food system workforce? What training opportunities are available to those who want to enter the workforce? Check out this report to find out.
Published on December 12, 2019
What does Michigan need in order to develop, train and maintain a workforce that can supply and sustain the market for local and regional food? Watch these webinars to find out.