Making It In Michigan Award Winners

Each year, the MSU Product Center recognizes clients with special awards at the annual Making It In Michigan conference.

  • Start-up to Watch – presented to an emerging company that has made tremendous progress but has even greater potential to expand the business.
  • Barrier Buster – recognizes a client for overcoming barriers to success at any point in the development of the venture.
  • Value-added Agricultural Producer – presented to a farm business that has attained excellence in adding value to a raw agricultural product and increased the profitability of the farm. It showcases Michigan agriculture with its diversity and the economic benefits that can be derived from entrepreneurial endeavors.
  • Entrepreneur of the Year – presented to a client that has demonstrated innovative entrepreneurial and business characteristics and achieved unique accomplishments.

Blue Grill - Dimitri and Mairanne Mansour - Barrier Buster Award Winner

2018 Barrier Buster Award - Blue Grill

Scotty O'Hotty Gourment - Scott and Suzi Owens - Entrepreneur of the Year Award

2018 Entrepreneur of the Year Award - Scotty O'Hotty Gourmet

Whitehouse Elite Meats - Laura Carroll - Start Up To Watch Award

2018 Start-Up to Watch Award - Whitehouse Elite Meats

Schultz Fruitridge Farms and Texas Corners Brewing Company - Bill Schultz and Andrew Schultx -  Value-Added Agriculture Award

2018 Value-Added Agriculture Award - Schultz Fruitridge Farms and Texas Corners Brewing Company

 

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