2022 Dairy Program Booklet

Check out the 2022 dairy program booklet

Michigan State University (MSU) Extension Dairy Team: Educators and Specialists with a commitment to enhance the competitive advantage of Michigan dairy producers and Michigan’s dairy industry

The MSU Extension Dairy Team fulfills this mission in a variety of ways.

• Educational programs are held throughout the state focusing on issues identified by the industry

• Research and demonstrations are conducted directly with dairy producers

• Farm visits reinforce and help to apply research-based information and concepts to your unique farm operation

• Educational resources and event information are shared through our website https://www.canr.msu.edu/dairy/, news releases and emails

Call us if you need help with problem-solving, evaluating alternatives, planning for the future, or learning another perspective on your operation. Please don’t hesitate to call! You can find any MSU Extension employee at: https://www.canr.msu.edu/dairy/experts

2022 Dairy Program Booklet

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MSU is an affirmative-action, equal-opportunity employer, committed to achieving excellence through a diverse workforce and inclusive culture that encourages all people to reach their full potential.

Michigan State University Extension programs and materials are open to all without regard to race, color, national origin, gender, gender identity, religion, age, height, weight, disability, political beliefs, sexual orientation, marital status, family status or veteran status. Issued in furtherance of MSU Extension work, acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture. Quentin Tyler, Director, MSU Extension, East Lansing, MI 48824. This information is for educational purposes only. Reference to commercial products or trade names does not imply endorsement by MSU Extension or bias against those not mentioned.

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