Post-emergence weed control discussed in upcoming Field Crops Virtual Breakfast

The April 27 Field Crops Virtual Breakfast will feature Erin Burns on post-emergence weed control in field crops.

Weeds in a corn field.
Weeds in corn. Photo by Erin Burns, MSU.

Post-emergence weed control is an important topic for early season field crops. Weeds compete with crops for water, nutrients and light leading to reductions in crop yield. In order to maintain yield, it is critical not to miss the timing window for good weed control. Weather, herbicide resistant weeds and other unforeseen problems can all contribute to weed challenges. Therefore, it is important to have a plan in place for weed control. The Field Crops Virtual Breakfast on April 27, 2023, will feature Erin Burns discussing the optimal size to control troublesome weeds, crop growth stage restrictions for post-emergence herbicide application, and options to control mid to late season weed escapes. Jeff Andresen, MSU state climatologist, will also join us for his latest weather outlook.

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The Michigan State University Extension Field Crops Virtual Breakfast series will run every Thursday from March 30 through Sept. 21, 7 – 8 a.m. EDT live via Zoom. Farmers, agribusiness personnel and others interested in agriculture can interact with MSU Extension specialists and educators to get their questions answered. Michigan pesticide applicators can earn enough restricted use pesticide (RUP) credits during the season to recertify their credential. One RUP credit (1A, 1B, Comm or Private Core) and one continuing education unit (CEU) for Certified Crop Advisors (CCA) are available with each live session.

Each week features a 15-minute presentation on a timely topic from a MSU Extension specialist or educator followed by a 15-minute weather summary and forecast by MSU Extension state climatologist Jeff Andresen. Participants then receive information to apply for credits and can leave or stay for a Q&A session. In addition to the scheduled speakers, other MSU field crops specialists and educators are frequently part of the call and available to answer questions.

Participating is easy and free! You can join the live meeting via Zoom using a computer, tablet, mobile device or regular phone line. If you are new to Zoom, simply download the Zoom app and you will be ready to join online every week to see visuals shared by presenters. A phone-in option is also available for the audio portion only.

Participants must use a one-time signup to receive an email notification with instructions for joining the Virtual Breakfast as well as weekly reminders. Registrants can opt out at any time.

Sign up to receive Virtual Breakfast Zoom information

If you cannot join a live session, you can view the recorded version at any time. However, only the live session will be eligible for RUP and CCA credits. Recordings will be closed-captioned and available on the Field Crops Virtual Breakfast website and the MSU Extension Field Crops Team social media platforms: Facebook, Spotify, YouTube, Apple Podcasts and Twitter.

If you are unable to sign up online, call the Lapeer County MSU Extension office at 810-667-0341.

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