News
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Written in the stars: MSU Extension instructor awarded for her dedication, passion
Published on July 1, 2019
MSU Extension community nutrition instructor LaShanda “Shane” Jackson wins the Golden Apple Award for her exceptional work teaching Flint-area children and adults to take control of their health and nutrition choices.
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A fun, free educational time at the Great Dairy Adventure
Published on May 31, 2019
The Great Dairy Adventure is a free, family-friendly event where visitors can learn about the Michigan dairy industry and enjoy dairy-related activities and food.
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Plant science at the dinner table: Asparagus
Published on May 24, 2019
Michigan asparagus is tasty and high in many important vitamins and minerals.
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MSU Student Organic Farm 2018 Annual Report: Affirming the Unique Opportunities of a University Educational Farm
Published on March 29, 2019
The MSU Student Organic Farm 2018 Annual Report highlights the impact of their diverse programming and the partnerships that make them an asset to the MSU community
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Alternatives to potato based sides
Published on December 13, 2018
Try these tasty spud substitutes to take a break from potatoes.
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Peppermint and the science behind it
Published on December 6, 2018
Peppermint is a popular flavoring and an herb that has been used medicinally throughout history.
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Do food cues really have an influence on our food intake?
Published on December 3, 2018
Food cues can have either a positive or negative impact on our eating habits, but if we identify them we have a chance at eliminating them or coming up with ways in which we can replace them with positive food cues.
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Toddlers rule at mealtime when no rules exist
Published on November 30, 2018
Setting a good example and routine are key to happy mealtimes.
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Bone broths are brimming with nutrients
Published on November 29, 2018
Bone broth can be used to prepare a great wintertime meal that is perfect in case you catch the cold or flu.
