News
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Playing it safe with eggs
Published on April 2, 2021
Providing consumers with safe egg handling tips may help reduce the incidence of foodborne illness. -
Healthy foods benefit veterans living with chronic pain
Published on March 25, 2021
Food insecurity is linked to obesity and chronic pain among some veterans. Access to healthy foods can help improve veterans’ health outcomes and quality of life. -
MSU Extension and local food pantries work together to support clients with diabetes
Published on March 25, 2021
These efforts provide resources for those in need. -
A year into pandemic, MSU Extension’s health and nutrition virtual programming thrives
Published on March 9, 2021
From food safety to farm stress, MSU Extension’s dedicated educators and instructors found innovative ways to learn, teach and connect — even in the most challenging of times. -
Buttergate?
Published on March 4, 2021
Hard butter is in the headlines – is the way we feed dairy cows to blame? -
Eating fruit to help stay hydrated
Published on March 2, 2021
Fruit can be a great way to supplement your water intake. -
A high quality of life is possible, even with chronic conditions
Published on February 4, 2021
You can prevent and improve chronic health conditions. -
Breastfeeding: Milk expression
Published on January 18, 2021
Breastfeeding can be wonderful, once you learn what works for you and your baby. -
Breastfeeding: Making milk – yes, you can
Published on December 29, 2020
Breastfeeding offers optimal nutrition for infants as it provides many benefits for society, mothers and babies. Every woman should know what to expect in the first few days. -
Breastfeeding: Positioning and latching
Published on December 29, 2020
Positioning and latching advice for breastfeeding success.