Organic Agriculture

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Taste of the tropics: Coffee

Published on June 16, 2026
Coffee is grown in countries surrounding the equator where there are warm temperatures and steady rainfall year-round.
Michigan’s H-2A wage offers in first half of Fiscal Year 2026

Published on June 16, 2026
Recent changes have important implications for Michigan growers, especially those hiring workers for harvest, equipment operation, trucking, packing and other tasks.
Water-up and water in: Irrigation can improve production and profits while reducing risk

Published on May 29, 2026
Irrigators have the advantage of applying water to help with germination and emergence and incorporate herbicides and nutrients. When rainfall is limited, irrigation can prevent early-season drought.
Michigan hop pest report – May 22, 2026

Published on May 27, 2026
Michigan hopyards are in a critical pest management period for key insect pests and diseases. Growers should scout regularly and thoroughly.
Regenerative agriculture in vineyards and orchards: Cover cropping considerations

Published on May 27, 2026
While regenerative practices aim to improve soil, water, nutrient cycling and biodiversity, and strengthen farmer and community well-being, they also come with challenges. Learn key insights on how to navigate and implement these different principles.