Casey Zangaro
Casey Zangaro is a Michigan State University Extension Educator specializing in Swine Production. She received her Bachelors' of Science in Animal Science with a Pre-Veterinarian Option at Northwest Missouri State University in 2015. Casey also completed her Masters' of Science in Animal Science with an emphasis in Swine Nutrition at South Dakota State University in 2018 where she was also a livestock manager of SDSU's new wean-to-finish swine research production facility.
Related Work
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What is management over medication?
Published on May 5, 2023
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Keeping swine in the thermoneutral zone
Published on April 21, 2023
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MSU Extension offers learning opportunities for small, medium and large farms
Published on January 27, 2023
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Minimizing impacts of higher temperatures on pigs raised outdoors
Published on January 27, 2023
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Site assessment is an integral part of swine production auditing
Published on August 23, 2022
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Michigan farms may not cook and feed garbage to swine
Published on June 21, 2022
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Vaccination Strategies for Pigs Raised on Small Farms
Published on June 8, 2022