Scott Frump

Scott Frump

Contact Me

FSG Business Manager
Department of Agricultural, Food, and Resource Economics

Phone:
517-884-7979

Email:

Contact Information

Department of Agricultural, Food, and Resource Economics
FSG Business Manager

Telephone: 517-884-7979

446 W. Circle Dr., Rm 310
Justin S Morrill Hall of Agriculture
East Lansing, MI 48824-1039

Innovation Lab for Food Security Policy, Research, Capacity and Influence
PRCI Business Manager, MSU

Scott Frump

People

News

Prospective Students

Resources

  • Spartans Will.
  • © Michigan State University
Michigan State University wordmark

MSU is an affirmative-action, equal-opportunity employer, committed to achieving excellence through a diverse workforce and inclusive culture that encourages all people to reach their full potential.

Michigan State University Extension programs and materials are open to all without regard to race, color, national origin, gender, gender identity, religion, age, height, weight, disability, political beliefs, sexual orientation, marital status, family status or veteran status. Issued in furtherance of MSU Extension work, acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture. Quentin Tyler, Director, MSU Extension, East Lansing, MI 48824. This information is for educational purposes only. Reference to commercial products or trade names does not imply endorsement by MSU Extension or bias against those not mentioned.

The 4-H Name and Emblem have special protections from Congress, protected by code 18 USC 707.

We comply with the Federal Trade Commission 1998 Children’s Online Privacy Protection Act (COPPA).