Scott Frump

Scott Frump

Contact Me

PRCI Business Manager, MSU
Innovation Lab for Food Security Policy, Research, Capacity and Influence

Phone:
517-884-7979

Email:

Please contact Scott for assistance with:

  • HR transactions
  • Pre-award proposal submissions
  • Sub-awards
  • Transition to Share-Point-based reporting system
  • Administrative oversight of Food Security Group business activities