Gail Rogers

Gail Rogers

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Specialist- Teacher, Dietetic Internship Director
Department of Food Science and Human Nutrition



Professional Positions

Department Chairperson, Nutrition and Dietetics Department, Viterbo University, LaCrosse, WI 2001-2002

Teaching experiences

Nutrition & Dietetics Department, Viterbo University, La Crosse, WI  1995 –2002

University of Wisconsin-Madison, 1992; Associate Lecturer: Basic Nutrition

Practitioner Experiences

Clinical Dietitian, Michigan Medical, P.C. October 2002-March 2003    

Nutrition Educator, La Crosse County Wisconsin Health Department-WIC Program, 1993-1995 

Assistant Researcher, University of Wisconsin-Madison, Department of Ophthalmology, 1991-1993 

Project Assistant, University of Wisconsin-Madison, Cooperative Extension Service, 1992-1993

Project Assistant, University of Wisconsin-Madison, Department of Nutrition Sciences, 1991-1992

WIC Nutritionist, Jefferson County, Wisconsin Health Department, 1991 

Graduate Research Assistant, Michigan State University, 1989-1991

Outpatient Dietitian, Mayo Medical Center, Summer 1989                 

Dietetic Intern, Saint Mary’s Hospital, Mayo Medical Center, 1988-1989

Instructional Activities

Dietetic Internship Director       

Responsible for coordination and leadership of self-sustaining MSU Dietetic Internship Program. Coordinate interns, preceptors and sites, content, and communication with the accreditation and credentialing agencies of the Academy of Nutrition and Dietetics.

HNF 490 - Professional Issues in Dietetic Practice - both Fall and Spring semesters for Dietetic Interns

Outreach Focus

The Internship utilizes over 65 different facilities as supervised practice sites. These sites are located throughout Michigan.