Kendra Wills
Kendra Wills has served with Michigan State University Extension in Kent County for over 20 years. As an educator, she has worked in a variety of areas including: farmland preservation, land use planning and zoning education, farm-to-school, youth gardening, food council development, community organizing and food business counseling/coaching. Kendra holds a Bachelor's of Science degree from Michigan State University in environmental studies and a Master of Sustainable Business degree from Aquinas College.
Food processors that use sesame as an ingredient need to update allergen statements by January 1, 2023
Published on May 18, 2022
Littlefoot Coffee Roasters receives 2021 Entrepreneur of the Year award from the MSU Product Center
Published on May 6, 2021