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Center for Regional Food Systems

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Jamie Rahrig

Jamie Rahrig

Contact Me

Pronouns
She/Her/Hers

Michigan Good Food Fund Specialist, Innovation Counselor
Center for Regional Food Systems

Phone:
517-355-6456

Email:
rahrigj1@msu.edu

Related Work

Articles Featuring

  • Two new shared-use kitchens available to U.P. food entrepreneurs, July 27, 2021
  • MSU Center for Regional Food Systems awarded grant to strengthen local food partnerships in Battle Creek and the Upper Peninsula, October 23, 2020
  • Senator Stabenow Announces $746,480 to Strengthen Local Food Economies in Southwest Michigan and the Upper Peninsula, October 7, 2020
  • Essential food businesses: Supporting entrepreneurs during the pandemic, September 30, 2020
  • Battle Creek restaurant owner gives back, finds opportunities during coronavirus pandemic, April 28, 2020
  • Michigan Good Food Fund Catalytic Investment Awards - Apply by October 21, October 1, 2018

Authored Documents

  • Producing a Value-Added Product on the Farm: Shell Eggs, June 24, 2022
  • Funding Sources for Food-Related Businesses, Seventh Edition, April 8, 2022
  • Voices of Sustainable Agriculture: Speaker Series, September 23, 2021
  • It’s a SNAP: The Value of Nutrition Incentives for Brick and Mortar Retailers, April 21, 2021
  • Webinars: Sustaining Your Food Business During the Novel Coronavirus Outbreak, March 30, 2020
  • Michigan MarketMaker, December 10, 2018

Videos

  • Food Business Legal 101 Recording

Jamie Rahrig

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  • Department of Community Sustainability
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  • Michigan Good Food Fund Technical Assistance Providers
  • Food Systems Partners Investing in Communities and Entrepreneurs
  • Farm Business Record Keeping for the Global Majority
  • Community Food Systems

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Food System Infrastructure, Planning and Policy

  • Food SPICE
  • Michigan Food Hub Learning and Innovation Network
  • Michigan Food System Workforce Assessment
  • Michigan Local Food Council Network
  • National Food Hub Survey
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Michigan Good Food

  • Michigan Good Food Charter
  • Michigan Good Food Charter Shared Measurement Project
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Farm to Institution/School

  • 10 Cents a Meal
  • Michigan Farm to ECE
  • Michigan Farm to ECE Network
  • Michigan Farm to Institution Network
  • Michigan Farm to School
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Michigan State University

Center for Regional Food Systems

  • Jamie Rahrig

  • About
  • Contact Information
  • Related Work
  • About
  • Resources
  • Our Work
  • Events
  • News
  • People
  • Racial Equity
  • Contact Us
  • Giving