Andrea Weiss
Andrea has overseen communications for CRFS since October 2014. Andrea has experience developing science and health-related communications for topics ranging from biobanking to water safety, but communicating about food systems is her true passion. Prior to joining CRFS, Andrea coordinated the Trifecta interdisciplinary research initiative at MSU and social media communications for the MSU Online Master of Science in Food Safety.
Andrea has an MA in Health & Risk Communication from MSU, a BA in Linguistics & Psychology from the University of Michigan, and served as an AmeriCorps volunteer with City Year Greater Philadelphia.
Related Work
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Farm Business Record Keeping Series Launches Second Year
Published on October 18, 2022
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MSU Releases New Michigan Good Food Charter
Published on August 17, 2022
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CRFS welcomes new director, Dr. M. Jahi Chappell
Published on August 16, 2022
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CRFS celebrates Rich Pirog's career
Published on May 10, 2022
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Making local food the norm for schools, early care and education sites, and other institutions
Published on April 27, 2022
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Season's Greetings!
Published on December 14, 2021
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$500,000 grant will help Michigan communities address food insecurity and limited access to healthy food
Published on October 6, 2021
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Gratitude to Mike Hamm and Lessons from His Career
Published on July 1, 2021