News
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PRCI partnering with PiLAF: building global community and Nigerian food systems
Published on May 12, 2022
New Nigerian innovation lab tackles policy, training, research, and outreach with the support of PRCI. -
What you should know about avian influenza
Published on April 1, 2022
The current strain of avian influenza is a rapidly evolving situation and new detections continue to emerge as waterfowl migrate. -
Field Crops Virtual Breakfast series to kick off new growing season March 31, 2022
Published on March 14, 2022
This free weekly series for farmers and agribusinesses focuses on a wide array of relevant field crop pest and crop management topics during the growing season. -
Humans cannot get avian influenza from properly cooked poultry and eggs
Published on March 11, 2022
Safe handling and cooking practices can eliminate the risk of avian influenza. -
Avian influenza — are humans at risk?
Published on March 11, 2022
Avian influenza is not a food safety risk when poultry and eggs are handled and cooked properly. -
Eggs and poultry are safe to eat, despite news of avian influenza
Published on March 4, 2022
Proper handling and cooking ensures food safety. -
Compost handling in agriculture systems: Right-to-Farm coverage of on-farm compost production
Published on March 3, 2022
Part six of a six-part series on compost utilization and management on farms. -
Protect your small or backyard flock from diseases such as highly contagious avian influenza
Published on February 25, 2022
Learn biosecurity basics to keep your birds healthy. -
Identify the signs of highly contagious avian influenza in your small or backyard flock
Published on February 25, 2022
Learn the symptoms of HPAI and strategies to keep your birds healthy. -
Michigan identifies first case of highly pathogenic avian influenza; Poultry and bird owners urged to increase biosecurity efforts
Published on February 24, 2022
Currently, there is no public health or food safety concern for Michigan residents.
