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David Tschirley Begins Second Three-Year Term as Co-Director of MSU’s Food Security Group
Published on January 3, 2020
Professor David Tschirley was recently reappointed to a 3-year term as co-director, with professor Eric Crawford, of MSU’s Food Security Group in the Department of Agricultural, Food, and Resource Economics.
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PRCI set to officially launch activities in Africa at meeting in Uganda
Published on November 12, 2019
On November 22nd and 23rd, PRCI will bring together over 40 researchers and development professionals across 14 African agricultural policy research institutes to officially launch its activities on the continent.
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PRCI finalizes its selection of three “African Centers for Policy Leadership”
Published on October 22, 2019
PRCI has now finalized its selection of three Centers for Policy Leadership in Africa, as a key part of its capacity strengthening work over the next five years.
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Kickoff meeting for USAID Feed the Future Innovation Lab for Food Security Policy Research, Capacity and Influence (PRCI)
Published on July 11, 2019
Kickoff meeting for USAID Feed the Future Innovation Lab for Food Security Policy Research, Capacity and Influence (PRCI) July 1st -2nd 2019 IFPRI Offices, Washington DC
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MSU earns $11 million USAID grant to help developing nations improve food security policymaking
Published on July 1, 2019
Michigan State University has received an $11 million grant from the United States Agency for International Development to implement a new Feed the Future Innovation Lab for Food Security Policy Research, Capacity, and Influence.
