A community of Cooperative Extension professionals and community stakeholders who connect, learn and collaborate to facilitate change within our institutions and society to build racial equity within the food system.

Racial Equity in the Food System Workgroup

The Racial Equity in the Food System Workgroup is a convening of Cooperative Extension professionals and community stakeholders. Members of this national workgroup are working to connect, learn, and collaborate to build racial equity within the food system

If you're looking ways to start including racial equity in your work, you've come to the right place. The webinars, resources, and trainings highlighted on this page can help you make connections with those who have had multiple learning experiences with racial equity and are already using it as a programming lens. Information available through this workgroup is open to all food systems educators who wish to incorporate racial equity in their work.

Submit your name and email address below to join the EQUITYFOOD listserv of the Racial Equity in the Food System Workgroup.

Organizations represented on the Steering Committee include:

View a listing of organizations that conduct racial justice and equity trainings (from the Committee on Racial Equity in the Food System, an initiative of the Center for Environmental Farming Systems).


This group is part of the eXtension Community, Local, and Regional Food Systems Community of Practice.

The purpose of this workgroup is to be a community of Cooperative Extension professionals and community stakeholders who connect, learn and collaborate to facilitate change within our institutions and society to build racial equity within the food system.

 

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