Green Chile and Cheddar Quesadillas
Servings: 1 quesadilla, Total Time: 10 minutes
Prep Time: 10 Minutes
Number of Servings: 1
Calories per Serving: 413
Ingredients
- 1/2 tablespoon fresh cilantro (chopped)
- 2 whole wheat tortillas
- ¼ cup canned or fresh green chiles (chopped)
- ¼ cup sharp cheddar (shredded)
- Optional Additions:
- Peppers
- Onions
- Cooked chicken
- Black beans
- Corn
Instructions
- Gather and prepare ingredients.
- Heat a large nonstick pan over medium heat. Place just one tortilla in the pan and sprinkle with green chiles.
- If using additional ingredients, add them over the chiles.
- Sprinkle the cilantro and cheese over the toppings.
- Place another tortilla on top to form a quesadilla.
- Heat until each side is brown.