Beyond the Numbers, Food Business Decision Making Series: Buying or Leasing a Food Hub Truck


August 9, 2017 - Author: Nick McCann

Food hubs and other food businesses rely heavily on time and focus of staff. This guide reviews the non-financial liabilities and considerations that must be contemplated when considering taking on trucks for distribution.

This guide is authored by Nick McCann, Michigan Good Food Fund Value Chain Specialist, MSU Center for Regional Food Systems.


Related Topic Areas

Michigan Food Hub Learning and Innovation Network, Michigan Good Food Fund, Michigan Good Food Charter, Michigan Meat Network, Michigan Farm to Institution Network

For more information visit:

Center for Regional Food Systems

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