Does Sustainable Intensification of Maize Production Enhance Child Nutrition? Evidence from Rural Tanzania

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July 30, 2018 - Author: Jongwoo Kim, Nicole M. Mason, and

Jongwoo Kim, Nicole M. Mason, and Sieglinde Snapp
Does Sustainable Intensification of Maize Production Enhance Child Nutrition? Evidence from Rural Tanzania

30th International Conference of Agricultural Economists (ICAE 2018),
Vancouver, Canada, 30 July 2018

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Tags: c1/c2, cross-cutting, fsg presentations, fsp presentations, nutrition, siil, sustainable agricultural intensification, tanzania


Related Topic Areas

Tanzania, FSP Nutrition Dataset, C1-C2


Authors

Nicole Mason-Wardell

Nicole Mason-Wardell
517-432-4446
masonn@msu.edu

Sieglinde Snapp

Sieglinde Snapp
517-282-5644
snapp@msu.edu

Jong-Woo Kim

Jong-Woo Kim
kimjon36@msu.edu


For more information visit:

Food Security Group
Feed the Future Innovation Lab for Food Security Policy

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