Department of Agricultural, Food, and Resource Economics Food Security Group

Enhancing United States Efforts to Develop Sustainable Agri-Food Systems in Africa

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August 15, 2017 - T. S. Jayne

Enhancing United States Efforts to Develop Sustainable Agri-Food Systems in Africa
T. S. Jayne

University Research Corridor Research Tour
Kellogg Center, Michigan State University, East Lansing, MI, August 15, 2017

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Authors

Thomas Jayne
jayne@msu.edu

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agrifood system transformation,
c4a,
cross-country,
food security group,
fsg presentations,
fsp presentations,
innovation lab for food security policy,
policy analysis and capacity building,
youth,
youth employment / entrepreneurship

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Enhancing United States Efforts to Develop Sustainable Agri-Food Systems in Africa

Authors

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MSU to study precision livestock farming adoption trends in U.S. swine industry

MSU research team receives USDA grant to evaluate effectiveness, cost of new blueberry pest management strategies