Michigan Food Hub Network 12/13/12 Webinar

December 14, 2012 - Author: & Marty Gerencer

This webinar, held on December 13, 2012, provided an overview and news from the Michigan Food Hub Learning and Innovation Network, along with brief presentations about five Michigan food hubs.  These food hubs – located in Detroit, Lansing, Traverse City, the Upper Peninsula, and Washtenaw County – were funded through the Michigan Department of Agriculture and Rural Development's Value-Added Agriculture/Regional Food Systems grant program in fall 2012.  This download contains presentation slides from the introduction/overview portion of the webinar, as well as the slides which feature the five Michigan food hubs.

Michigan Food Hub Network 12/13/12 Webinar materials:

Introduction presentation slides

Detroit presentation slides (Authors: Christine Quane, Tom Cihonski, Dan Carmody)

Lansing presentation slides (Authors: Joan Nelson & Hollie Hamel)

Traverse City presentation slides (Author: Rob Sirrine)

Washtenaw County presentation slides (Author: Kim Bayer)

MDARD Food Systems Grants presentation slides (Author: Nancy Nyquist)


Related Topic Areas

Michigan Food Hub Learning and Innovation Network


Authors

Rich Pirog

Rich Pirog
517-353-0694
rspirog@msu.edu


For more information visit:

Center for Regional Food Systems

Accessibility Questions:

For questions about accessibility and/or if you need additional accommodations for a specific document, please send an email to ANR Communications & Marketing at anrcommunications@anr.msu.edu.