MSU Product Center -- Food, Ag, Bio
March 20, 2012
The Michigan State University Product Center -- Food, Ag, Bio aids Michigan entrepreneurs develop and commercialize high-value, consumer-responsive products and businesses in agriculture, natural resources and bioeconomy.
You Might Also Be Interested In
-
Family Farms Conference workshop recordings highlight sustainable agriculture
Published on May 17, 2024
-
Making It In Michigan Conference and Trade Show returned to in-person format for 2023
Published on April 21, 2023
-
New video series shares tips for farmers selling to local restaurants, retailers and institutions
Published on January 24, 2023
Accessibility Questions:
For questions about accessibility and/or if you need additional accommodations for a specific document, please send an email to ANR Communications & Marketing at anrcommunications@anr.msu.edu.