WorldTAP Policy Brief 1 – March 2010

Building a Functional Food Safety System in India: Best Practices in Food Safety Implementation in the International Arena. Summary and Recommendations of International Conference organized by: Food Safety and Standards Authority of India (FSSAI), The Energy and Resources Institute (TERI), and Michigan State University (MSU) November 9 – 11, 2010, Habitat Center, New Delhi, India.

Editors: K. M. Maredia, N. Joshi, K. Fedder, J. Dongare, and V. Dhawan

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