Events

  • Jan 16

    16-Hour ServSafe Manager Training - Kalamazoo County

    January 16, 2019 - January 23, 2019 9 a.m. - 5 p.m. Northside Association for Community Development 619 N. Park St. Kalamazoo, MI 49007

    Michigan State University Extension offers ServSafe, a national certification program for those working in food service.

  • Jan 17

    8-Hour ServSafe Manager Training - Kent County

    January 17, 2019 9 a.m. to 5 p.m. Kent MSU Extension Officev 775 Ball Avenue NE Grand Rapids, MI 49503

    Michigan State University Extension offers ServSafe, a national certification program for those working in food service.

  • Jan 22

    16-Hour ServSafe Manager Training - Muskegon

    January 22, 2019 - January 29, 2019 9 a.m. - 5 p.m. Muskegon County Training Center 97 E. Apple Avenue Muskegon, MI 49442

    Michigan State University Extension offers ServSafe, a national certification program for those working in food service.

  • Jan 23

    8-Hour ServSafe Manager Training - Midland County

    January 23, 2019 9 a.m. - 5 p.m. Midland County Services Building - 3rd floor 220 W. Ellsworth Street Midland, MI 48640

    Michigan State University Extension offers ServSafe, a national certification program for those working in food service.

  • Jan 26

    Cooking for Crowds - Abundant Life of Faith Ministries

    January 26, 2019 - January 26, 2019

    Food safety information for volunteer food handlers like those in churches, school clubs, 4-H clubs and civic organizations. You will receive a food safety participation certificate upon completion of the workshop.

  • Jan 29

    8-Hour ServSafe Manager Training – Delta County

    January 29, 2019 - January 29, 2019 9 a.m. - 5:30 p.m. 2840 College Ave. Escanaba, MI 49829

    Michigan State University Extension offers ServSafe, a national certification program for those working in food service.

  • Jan 30

    8-Hour ServSafe - Huron County

    January 30, 2019 9 a.m. - 5 p.m. Country Bay Village, 161 Country Bay Drive, Pigeon, MI

    Michigan State University Extension offers ServSafe, a national certification program for those working in food service.

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