Events
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Jun 8
Safe Food Handling for Food Donations: Basic Training - Jun 8 2026
June 8, 2026 1:00PM – 2:30PM online zoom webinar
Safe Food Handling for Food Donations: Basic Training is designed for food banks, pantries, drives, and other organizations that distribute food to alleviate food insecurity.
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Jun 8
Selling MI Honey & Maple Syrup - Safely! June 8
June 8, 2026 2:00PM – 4:00PM Virtual on zoom
Learn how to safely handle, package and store honey and maple syrup, and understand the exemption guidelines for selling these products in Michigan.
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Jun 8
Safe Food Handling for Food Donations: ADVANCED Training - Jun 8 2026
June 8, 2026 3:00PM – 4:30PM online zoom webinar
Safe Food Handling for Food Donations: ADVANCED Training is designed for food banks, pantries, drives, and other organizations that distribute food to alleviate food insecurity.
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Jun 9
ServSafe Manager Training & Certification Examination - Isabella County, June 9 2026
June 9, 2026 9:00AM – 5:00PM Saginaw Chippewa Tribal College, 5805 E. Pickard St., Mt. Pleasant, MI 48858
MSU Extension offers ServSafe® Manager training course and certification exam. This class is designed for anyone working in the food service industry, including non-profit organizations.
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Jun 9
Guidance for Food Handlers and the Management of Halal Food June 9 2026
June 9, 2026 10:00AM – 11:30AM Online Zoom Webinar
Participants will gain knowledge and confidence in handling halal food safely for consumers while integrating key food safety practices.
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Jun 10
8 hour ServSafe Manager Training - Washtenaw10JUN2026
June 10, 2026 9:00AM – 5:00PM 9:00 am to 5:00 pm MSU Extension Washtenaw County, 705 N. Zeeb Rd., Ann Arbor, MI 48103
MSU Extension offers an 8-hour ServSafe Manager training course and certification exam. This class is designed for anyone working in the foodservice industry, including non-profit organizations. Space is limited.
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Jun 10
8 hour ServSafe Manager Training - Washtenaw10JUN2026
June 10, 2026 9:00AM – 5:00PM 9:00 am to 5:00 pm MSU Extension Washtenaw County, 705 N. Zeeb Rd., Ann Arbor, MI 48103
MSU Extension offers an 8-hour ServSafe Manager training course and certification exam. This class is designed for anyone working in the foodservice industry, including non-profit organizations. Space is limited.
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Jun 11
Preserving MI Harvest-Top It Off with Preserved Condiments and Dressings
June 11, 2026 1-2 p.m. and 6-7 p.m. ET Zoom Webinar
There's nothing better than homemade condiments to top off your favorite burger or sandwich. Discover some tasty preservation recipes for relishes, mustard, ketchup and more. Also, learn to make flavorful homemade dressings to spice up your salad.
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Jun 17
ServSafe Manager Training & Exam – Mason - June 17th, 2026
June 17, 2026 9:00AM – 5:00PM MSU extension. Conf rm A. 121 E. Maple St. Mason, MI. 48854
Michigan State University Extension offers ServSafe, a national certification program for those working in food service.
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Jun 18
Michigan Cottage Food Law - June 18th, 10 a.m.
June 18, 2026 10:00AM – 12:00PM Zoom Webinar
The Michigan Cottage Food Law, Food safety practices related to producing cottage foods and how to start a cottage food business.
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