Dairy

4-H Animal Science

Animal Agriculture

Department of Community Sustainability

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  • Planned Leftovers with Stephanie Meck

    Published on September 17, 2020
    Katie Wisneski, MSU student and intern, talks to Stephanie Meck, community nutrition instructor, about menu planning, making "planned overs," and incorporating foods that fit your lifestyle and budget.

  • Meet Up and Eat Up with Ken Kujawski

    Published on September 16, 2020
    Katie Wisneski, MSU student and intern, talks to Ken Kujawski, community nutrition instructor, about food deserts, ideas for gardening healthy choices, and the Meet Up and Eat Up summer nutrition program.

  • Balancing Foods with Adim Ogbuaku

    Published on September 15, 2020
    Katie Wisneski, MSU student and intern, talks with Adim Ogbuaku, community nutrition instructor, about MyPlate, balancing foods to get a variety of nutrients, ways to eat foods that aren't your favorite, and trying new foods.

  • Food Organization to Make Healthy Choices with Nola Auernhamer

    Published on September 14, 2020
    Katie Wisneski, MSU student and intern, talks to Nola Auernhamer, community nutrition instructor, about eating a healthy breakfast, refrigerator and pantry organization, and intentionally making "leftovers" to save time.

  • Grocery Shopping with Cody McLaren

    Published on September 13, 2020
    Katie Wisneski, MSU student and intern, talks with Cody McLaren, community nutrition instructor, about grocery shopping, including preparing before you go to the store, how to save money at the store, and reading nutrition facts labels.

  • Food Budgets with Crystal White

    Published on September 12, 2020
    Katie Wisneski, MSU student and intern, talks to Crystal White, community nutrition instructor, about making a food budget, helpful tools and phone apps for budgeting, using food assistance benefits online, and resources MSU Extension offers.

  • Grocery Shopping with Friends and Family with Derrick Harrison

    Published on September 11, 2020
    Katie Wisneski, MSU student and intern, talks to Derrick Harrison, community nutrition instructor about planning meals, shopping with friends or family to save money, using ingredients for multiple meals, and resources available from MSU Extension.

  • Can you help me with my cover crop?

    Published on May 26, 2020
    In the Weeds Series 4 Episode 5: MSU Extension Field Crops Educator, Monica Jean, sits down with Dean Baas, MSU Extension Sustainable Agriculture Educator, to discuss 101 cover crop planning and how to get help with your cover crop.

  • What does this cover crop do for my farm?

    Published on May 6, 2020
    In the Weeds Series 4 Episode 4: Monica Jean, MSU Extension Field Crops Educator, sit down with Dustin Mulock, Farmer from Ontario, CA, to discuss biofences, companion cropping and nutrient management with cover crops.

  • One Canadian's Approach to Cover Crops

    Published on April 29, 2020
    In the Weeds Series 4 Episode 3: Monica Jean and Paul Gross, MSU Extension Field Crops Educators, sit down with Woody Van Arkel, Farmer from Ontario, CA, to discuss cover crops integration into his corn, soybeans, wheat and sugarbeet rotation.

  • In a Pickle with Specialty Crops and Cover Crops

    Published on April 21, 2020
    Series 4 Episode 2: Monica Jean and Paul Gross, MSU Extension Field Crops Educators, sit down with Nathan Clarke, farmer in Midland County, to discuss cover crops and conservation tillage practices with dry beans and pickles.

  • Cover Crops, Carryover and Termination

    Published on April 14, 2020
    Series 4 Episode 1: Monica Jean, MSU Extension Field Crops Educator, sit down with Christy Sprague, Weed Extension Specialist, to discuss cover crops and weed management.

  • Do's and Don'ts for Second-Year Hemp Growers

    Published on April 7, 2020
    Series 3 Episode 5: Eric Anderson, MSU Extension Educator, sits down with Mike Klumpp, owner of Ag Marvels in Shepherd, MI, to discuss hemp management for the experienced grower.

  • Now and Later Hemp Regulations

    Published on April 1, 2020
    Series 3 Episode 4: Monica Jean and Eric Anderson, MSU Extension Educators, sit down to discuss current and future hemp regulations that growers and processors should know.

  • Thinking Ahead: Critical Issues for First-Time Growers

    Published on March 26, 2020
    Series 3 Episode 3: MSU Extension Educator Eric Anderson sits down with Lori Whitmyer, hemp grower from Southwest Michigan, to discuss critical issues facing first time hemp growers

  • Hemp Pollination Considerations

    Published on March 18, 2020
    Series 3 Episode 2: Eric Anderson and Monica Jean, MSU Extension Field Crop Educator, sits down with James DeDecker, Director at the MSU Upper Peninsula Research and Extension Center, to discuss pollination considerations for the 2020 season.

  • Hemp Insurance Options

    Published on March 11, 2020
    Series 3 Episode 1: Eric Anderson, MSU Extension Field Crop Educator, sits down with David Colville, Insurance Agent at Colville Insurance, to discuss policy options for the 2020 hemp crop.

  • The Scoop on the Poop Power Up

    Published on March 2, 2020
    Series 2 Episode 4: MSU Extension Educators Monica Jean and Sarah Fronzack sit down with Tess Van Gorder, Agriculture Ecology Department Specialist for the Michigan Farm Bureau, to discuss the use of on-farm digesters.

  • Innovative Online Tools for Conservation

    Published on February 14, 2020
    Series 2 Episode 3: MSU Extension Educators Monica Jean, Sarah Fronzack and Erica Rogers sit down to discuss online tools and reflect on the difficulties related to manure management on farms.

  • Getting Down to the Business of Sustainability

    Published on February 4, 2020
    Series 2 Episode 2: MSU Extension Educators Monica Jean and Sarah Fronzack, sits down with Tim Boring, MABA, and Tom Zimnicki, Michigan Environmental Council, to discuss private industry impacts on farming sustainability standards.