MSU Extension Cooking for Crowds

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  Cooking for Crowds

  Cooking for Crowds is a workshop for nonprofit groups that prepare food for fundraisers. Participants will learn how to prevent unsafe conditions that may cause foodborne illness when planning, purchasing, storing, preparing and serving food.

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  Safe food handling when shopping in stores or using grocery delivery

  Published on March 30, 2020
  Safety tips for handling food in grocery stores or that was home delivered.

• Keep food safe when cooking and serving outdoors

  Published on July 25, 2016
  Summer fun with great picnics and barbecues often brings people together with favorite foods, keep food safety in mind as you gather with family and friends.

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  Keeping your kitchen safe

  Published on May 6, 2020
  Learn how to safely clean and sanitize your kitchen.

• Spring clean your refrigerator

  Published on April 8, 2016
  Clean out your refrigerator to keep your food safe.