MSU Extension Dining With Diabetes

Showing results for content tagged 'dining with diabetes'. Search instead for the keyword 'dining with diabetes'.

• 

  Dining With Diabetes

  Dining With Diabetes is a five-session series conducted by MSU Extension and community health partners. Participants have the opportunity to explore and taste foods prepared from diabetes-friendly recipes.

---

• 

  Great spring time vegetable choices for people with diabetes

  Published on April 1, 2016
  With spring just around the corner, soon we’ll be seeing delicious spring vegetables in our markets.

• 

  Enjoy citrus fruits as part of your diabetes meal plan

  Published on December 8, 2017
  Options for fresh fruits are limited for those who live in northern states. Luckily, citrus fruits are in season and not too high in carbohydrates.

• Fat impact on diabetes

  Published on June 19, 2015
  How fat and the different types of fat impact obesity and diabetes.

• Are multivitamins part of diabetes management plan?

  Published on December 2, 2015
  Take a quiz to find out if you should take one

• Beverage choice can have a big impact on blood sugar

  Published on June 29, 2017
  Reading the nutrition facts label on beverages is an important habit for diabetics.

• 

  Food service director helps ensure greater access to school meals

  Published on March 28, 2016
  Local spotlight interview with Kalkaska Public Schools Food Service Director, Christine Luce.

• Dining with Diabetes awarded the National Priester Individual and Family Programming Award

  Published on May 28, 2015
  MSU Extension’s Dining with Diabetes team recognized for their programming efforts.

• 

  How to convert grams of sugars into teaspoons

  Published on December 7, 2020
  Learn how to accurately interpret the nutrition facts on a food product by converting grams into more familiar household measurements.

• 

  What veterans should know about diabetes

  Published on December 29, 2020
  MSU Extension has type 2 diabetes prevention and self-management programs for veteran communities.

• 

  People with diabetes can enjoy holiday foods and still stay healthy

  Published on December 2, 2020
  Here are some simple tips to prepare for and manage holiday meals when living with diabetes.

• Exploring diabetes: Part one – What is diabetes?

  Published on September 2, 2016
  Learn more about diabetes by reading this a short overview of the health effects, the three different types of diabetes and the symptoms associated with this disease

• 

  Navigating burnout in children with diabetes

  Published on September 21, 2020
  Parents, be aware your child may unexpectedly choose to ignore their diabetes because they feel burned out and just want to be like their peers.

• Exploring diabetes: Part two – Dispelling myths and misconceptions

  Published on September 6, 2016
  There are many myths associated with diabetes that make it difficult for people to understand some of the realities of this disease.

• 

  Chronic disease and community engagement in southeast Michigan

  Published on April 30, 2018
  Healthy Community initiative in southeast Michigan helps foster community engagement in combating chronic disease.

• Celebrating summer with diabetes

  Published on July 23, 2015
  Summer activities often include food. Planning ahead, adjusting your menu and portion sizes and staying active are key to staying healthy with diabetes.

• Five tips to help you manage portion control

  Published on February 14, 2018
  Portion control is a key to maintaining a healthy diet and a lifestyle.

• 

  What is diabulimia?

  Published on February 4, 2015
  Eating disorders and diabetes.