Poultry

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  Poultry

  MSU Extension’s focus on poultry production brings together cross-discipline educators and researchers who work with both commercial poultry producers, small flock owners and youth.

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  When seconds count: Respectfully share the road during fall harvest

  Published on October 3, 2017
  Speed and reaction time are two major factors in safely navigating country roads during fall.

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  Fall means farm equipment on roads

  Published on September 26, 2017
  Tips for motorists and farmers sharing the road safely.

• Is this the 4-H project for me? – Poultry

  Published on September 19, 2017
  There are several factors to consider when choosing poultry as a 4-H animal science project.

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  Why and how to report sightings of brown marmorated stink bugs in your home or business

  Published on September 18, 2017
  September 2017 update on why and how to report sightings of brown marmorated stink bugs to the Midwest Invasive Species Information Network.

• USDA Rural Development National Value-added Producer Grant opens

  Published on September 6, 2017
  Farmers are invited to apply for planning or operating funds through Jan. 31, 2018.

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  Agricultural energy efficiency tour: grain dryer system on Michigan farm

  Published on August 1, 2017
  Looking for ways to cut your energy bill this fall? Start with the fuel guzzling grain drying system on most corn and soybean operations.

• County fair-goers warned after reports of swine flu at Ohio county fair

  Published on July 21, 2017
  Protect your commercial production from summer spread of influenza.

• New recorded programs available on MSU Extension Beginning Farmer website

  Published on July 14, 2017
  For those interested in new farm enterprises, these recorded presentations by MSU Extension educators and other experts offer a free, online opportunity to learn about the basics.

• Michigan releases new nutrient management tool

  Published on July 10, 2017
  The Michigan State University EnviroImpact Tool will help all Michigan livestock producers work to improve water quality.

• Sustainability on Michigan farms: Part 3

  Published on July 10, 2017
  Enhancing environmental quality and the natural resources base upon which the agricultural economy depends.

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  Livestock poisoning possible from wilting black (wild) cherry leaves

  Published on July 7, 2017
  Storm-damaged wild cherry trees could pose threat to livestock grazing in pastures.

• Sustainability on Michigan farms: Part 2

  Published on July 6, 2017
  Satisfying human food and fiber needs.

• Poultry science and 4-H: From a project to a career

  Published on June 28, 2017
  Participation in a 4-H poultry project can lead to a major in college and a career.

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  New meteograms now available on MSU Enviroweather

  Published on June 9, 2017
  Near real-time weather data in graphical format allows users to visualize weather over time.

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  Showmanship 101 for all species

  Published on June 6, 2017
  A basic understanding of showmanship, no matter what species of animal you are showing.

• What you should know about how eggs are monitored for food safety

  Published on June 5, 2017
  Many agencies of the USDA work to keep eggs safe from farm to table.

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  Pipeline safety is an important farm issue that can’t be ignored

  Published on May 30, 2017
  The Pipeline Ag Safety Alliance provides excellent resources to avoid trouble with underground utility lines on your farm.

• Early career agribusiness professional development training series available

  Published on May 19, 2017
  Bridging the Experience Gap is an educational program for young professionals involved in agriculture who want to sharpen their skills and better understand production systems.

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  How to recognize a sick bird

  Published on May 17, 2017
  People with backyard birds should be able to recognize when a bird is sick.

• Hungry to learn?

  Published on May 9, 2017
  A lot is said about employees wanting to learn, but that must be someone else’s employees, not mine!