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Showing results for content tagged 'msu extension'. Search instead for the keyword 'msu extension'.

  • MSU Extension

    Michigan State University Extension helps people improve their lives by bringing the vast knowledge resources of MSU directly to individuals, communities and businesses.


  • Chocolate Cherry Energy Bites

    Cherries contain nutrients such as vitamin C and fiber. Michigan cherries are delicious fresh and they're available year round, frozen and dried.

  • Baked Veggie Chips

    Think of the possibilities - carrots, parsnips, broccoli stems, purple potatoes, and more! Try different seasoning combinations. You might find one your family really loves!

  • Berry Infused Water

    Published on August 6, 2021
    Do you have extra berries? Make a refreshing sugar free drink!

  • Root Fruit Salad

    Published on December 4, 2020
    This salad shows that you really can eat a rainbow, with fruits and vegetables!

  • Pork Potstickers

    Published on September 8, 2021
    Try your hand at this favorite from the comfort of your own home kitchen!

  • Ensalada de Espinacas y Fresas

    Published on May 28, 2021

  • Canning Applesauce

    Published on May 13, 2019
    Select Michigan apples that are sweet, juicy and crisp. For a tart favor, add 1 to 2 pounds of tart apples to each 3 pounds of sweeter fruit. An average of 21 pounds is needed per canner load of 7 quarts; an average of 13½ pounds is needed per canner load of 9 pints.

  • Dr. Quentin Tyler on the Michigan Ag Today Podcast

    Published on July 29, 2021
    Dr. Quentin Tyler, director of Michigan State University Extension, joins the Michigan Ag podcast on July 19, 2021, to discuss his top three goals as he heads the organization.

  • Hemp Pollination Considerations

    Published on March 18, 2020
    Series 3 Episode 2: Eric Anderson and Monica Jean, MSU Extension Field Crop Educator, sits down with James DeDecker, Director at the MSU Upper Peninsula Research and Extension Center, to discuss pollination considerations for the 2020 season.

  • AC3 Podcast episode 3

    Published on June 30, 2021
    Discussed teen issues with Munising Middle/High School Mental Health Therapist Mellissa Carlson and two students Cleo and Adel.

  • Balancing Foods with Adim Ogbuaku

    Published on September 15, 2020
    Katie Wisneski, MSU student and intern, talks with Adim Ogbuaku, community nutrition instructor, about MyPlate, balancing foods to get a variety of nutrients, ways to eat foods that aren't your favorite, and trying new foods.

  • Myth-busting Phosphorus in Your Fields

    Published on September 30, 2020
    In the Weeds Series 5 Episode 1: MSU Extension educators Monica Jean and Sarah Fronczak sit down with Chad Penn, Research Soil Scientist with USDA-ARS, to discuss how phosphorus behaves in the field and how farming practices can influence its fate.

  • Is Farming Stressing you out?!?

    Published on November 26, 2019
    Series 1 Episode 2: MSU Extension Field Crops Educator, Monica Jean sits down with Abe Pasch, Dairy Farmer and Isabella County Farm Bureau President and Paul Gross, MSUE Educator, to discuss the stresses of farming.

  • Cover Crops, Carryover and Termination

    Published on April 14, 2020
    Series 4 Episode 1: Monica Jean, MSU Extension Field Crops Educator, sit down with Christy Sprague, Weed Extension Specialist, to discuss cover crops and weed management.

  • MSU Dairy Virtual Coffee Break: Working with farm advisory teams

    Published on April 7, 2021
    Educator Marianne Buza interviews Dr. Lisa Holden from Penn State University. They discuss an interesting way to work with multiple farm advisors, and the contributions of farm advisory teams to the dairy farms they serve.

  • Stocking Your Pantry with Sandra Westover

    Published on September 18, 2020
    Katie Wisneski, MSU student and intern, discusses how to stock your pantry for easy meals, cooking, and grocery shopping with Sandra Westover, community nutrition instructor.

  • One Canadian's Approach to Cover Crops

    Published on April 29, 2020
    In the Weeds Series 4 Episode 3: Monica Jean and Paul Gross, MSU Extension Field Crops Educators, sit down with Woody Van Arkel, Farmer from Ontario, CA, to discuss cover crops integration into his corn, soybeans, wheat and sugarbeet rotation.

  • Grocery Shopping with Cody McLaren

    Published on September 13, 2020
    Katie Wisneski, MSU student and intern, talks with Cody McLaren, community nutrition instructor, about grocery shopping, including preparing before you go to the store, how to save money at the store, and reading nutrition facts labels.

  • In a Pickle with Specialty Crops and Cover Crops

    Published on April 21, 2020
    Series 4 Episode 2: Monica Jean and Paul Gross, MSU Extension Field Crops Educators, sit down with Nathan Clarke, farmer in Midland County, to discuss cover crops and conservation tillage practices with dry beans and pickles.

  • MSU Dairy Virtual Coffee Break: Corn Silage new research and management recommendations

    Published on April 6, 2021
    Join Dr. Manni Singh and forage educator Phil Kaatz as they discuss new research in mycotoxins. They also provide management recommendations for tar spot and other challenges for this 2020 silage season.