Separate tags by commas.

Department of Community Sustainability

Field Crops

Floriculture & Greenhouse Crop Production

Fruit & Nuts

Clear

Showing results for content tagged 'agriculture'. Search instead for the keyword 'agriculture'.

  • Agriculture

    MSU Extension works to increase farmers’ success while protecting the environment, ensuring food safety, reaching new markets and advancing agriculture through applied research. Agriculture is now one of the fastest growing sectors of the Michigan economy.


  • Community Supported Agriculture Farming

    Published on January 11, 2016

    Getting Started with a Community Supported Agriculture (CSA) Farm.

  • Hemp Regulation and Production in Michigan

    Published on February 5, 2020

    MSU Extension provides participants the opportunity to learn and understand hemp regulation and production here in Michigan.

  • Designing Drainage Systems to Maximize Profit

    Published on July 15, 2021

    The MSU Extension Field Crops Virtual Breakfast on July 15, 2021, focuses on designing drainage systems to maximize profit, presented by Ehsan Ghane, MSU agricultural drainage specialist.

  • Michigan Ornamentals: Beautifying Landscapes One Plant At A Time

    Published on October 7, 2021

    American agriculture currently employs 24 million workers. Nursery and landscape production in Michigan is estimated to be worth $783 million. Modernized practices help ensure environmental and economic viability.

  • Pricing Corn, Soybeans and Wheat

    Published on July 29, 2021

    The MSU Extension Field Crops Virtual Breakfast on July 29, 2021, focuses on pricing corn, soybeans and wheat, presented by Matt Gammans, MSU assistant professor.

  • Agroforestry: Silvo-pasture Options

    Published on February 26, 2020

    MSU Extension offers participants the opportunity to learn and understand various options of silvo-pasture options.

  • Head Scab Management

    Published on May 20, 2021

    The MSU Extension Field Crops Virtual Breakfast on May 20, 2021, focuses on head scab management, presented by Marty Chilvers, MSU field crops pathologist.

  • Mid-summer Insect Update

    Published on August 5, 2021

    The MSU Extension Field Crops Virtual Breakfast on Aug. 5, 2021, focuses on a mid-summer insect update, presented by Christina DiFonzo, MSU Extension field crops entomology specialist.

  • Measuring Soil Health

    Published on April 8, 2020

    MSU Extension provides an opportunity for users to review soil health and how to measure it.

  • Field Crops Webinar - Weed Management - Christy Sprague and Erin Burns

    Published on March 8, 2021

    In the session on March 8, MSU Extension weed scientists Christy Sprague and Erin Burns focused on “Weed Control—Effective Options for Tough Weeds at Different Price Points.” Herbicides are the main component of many weed management programs in field crops. To reduce weed control costs, herbicide programs can be changed, although the cost of herbicides is relatively small compared to the economic cost and loss that can be caused by weeds.

  • Meeting 9 - Grains for Brewing and Distilling Virtual Happy Hour

    Dr. Rich Horsley, barley breeder at North Dakota State University, shared his thoughts and experiences in breeding malting barley for “non-traditional” barley growing regions, like… the Great Lakes and the Northeast!

  • Getting the Most from Manure Applications

    Published on August 26, 2021

    The MSU Extension Field Crops Virtual Breakfast on Aug. 26, 2021, focuses on getting the most from manure applications, presented by Brook Wilke, Associate Director for Science and Agronomy, MSU Kellogg Biological Station Long-Term Agroecosystem Research.

  • Industrial Hemp Production 101: Considerations for Hemp production

    Published on October 16, 2019

    During the final webinar in the series, Dr. Justice will provide information for those considering changing from ornamental production to industrial hemp production, its potential profits, and yields.

  • Dry Bean Considerations

    Published on May 27, 2021

    The MSU Extension Field Crops Virtual Breakfast on May 27, 2021, focuses on dry bean considerations, presented by Scott Bales, MSU dry bean specialist.

  • "Women in Agriculture: Taking a Seat at the Table with Confidence" Online Forum

    Published on May 8, 2021

    Today marks the end of Women's History Month, and this year the Farm Business Management team at MSU Extension, in partnership with GreenStone Farm Credit Services, are offering this virtual panel discussion to reflect on women’s contributions and roles in agriculture today and into the future.

  • Community Supported Agriculture in Michigan

    Published on February 13, 2020

    MSU Extension provides participants the opportunity to learn and understand community supported agriculture.

  • Meeting 8 - Grains for Brewing and Distilling Virtual Happy Hour

    This week's topic: Spring Barley varieties with Dr. James DeDecker, director of the the Michigan State University Upper Peninsula Research and Extension Center in Chatham, Michigan. Alison Babb, founder and maltstress at Empire Malting Company, shared her experiences as well, along with lively banter and discussion.

  • Dry Bean & Sugar Beet Virtual Field Day - Karen Cichy

    Published on August 19, 2020

    Karen Cichy talks about improving the consumer quality of dry beans in Michigan.

  • Dry Bean & Sugar Beet Virtual Field Day - Linda Hanson

    Published on August 19, 2020

    Linda Hanson shows what to look out for in your sugar beet plot, describing the signs of rhizoctonia, fusarium, and aphanomyces.

  • Viticulture Virtual Field Day featuring Paolo Sabbatini

    Published on August 19, 2020

    Paolo Sabbatini is looking for ways to manage grape vine canopy.