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  • Navigating Farm Produce Safety Programs

    Published on April 20, 2022
    As a food service buyer, you rely on your suppliers to provide safe high quality food. Farms have various options for demonstrating their safe produce production and handling practices.

  • Farm to Institution Food Safety Basics

    Published on April 20, 2022
    Institutional buyers have a variety of options to verify their produce suppliers’ food safety practices. This resource includes videos, case studies, and links to additional information to learn about on-farm produce safety practices.