Center for Regional Food Systems Michigan Good Food Charter

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  Michigan Good Food Charter

  The Michigan Good Food Charter is a roadmap for a food system that is rooted in local communities and centered on good food. The charter outlines six goals to advance the vision by 2020.

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  Michigan Good Food Charter Shared Measurement Project

  Improving understanding of the impact of good food efforts in Michigan by building capacity statewide to assess and communicate food system change.

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  Michigan Good Food Charter

  The Michigan Good Food Charter is a roadmap for a food system that is rooted in local communities and centered on good food. The charter outlines six goals to advance the vision by 2020.

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  Michigan Good Food Fund

  A statewide loan fund that supports good food entrepreneurs working to increase access to healthy food and spark economic opportunity in places that need it most.

• Michigan Good Food Charter Goal #4: American Indian Health & Family Services

  4. Eighty percent of Michigan residents (twice the current level) will have easy access to affordable, fresh, healthy food, 20 percent of which is from Michigan sources.

• #MIGoodFoodChallenge EAT

  Michigan Farmers are counting on you to take the #MIGoodFoodChallenge​. Join the effort to make 20 percent of your food Michigan-grown by 2020.

• Michigan Good Food Charter Goal #6: Whitefish Community Schools, Paradise, MI

  6. Michigan schools will incorporate food and agriculture into the pre-K through 12th grade curriculum for all Michigan students and youth will have access to food and agriculture entrepreneurial opportunities.

• Michigan Good Food Charter Goal #2: Good Medicine Farm, Milan, Michigan

  2. Michigan farmers will profitably supply 20 percent of all Michigan institutional, retailer and consumer food purchases and be able to pay fair wages to their workers.

• Michigan Good Food Charter Goal #1: Beaumont Hospital, Royal Oak, MI

  1. Michigan institutions will source 20 percent of their food products from Michigan growers, producers and processors.

• Michigan Good Food Charter Goal #5: Waterford School District, MI

  5. Michigan Nutrition Standards will be met by 100 percent of school meals and 75 percent of schools selling food outside school meal programs.

• #MIGoodFoodChallenge BUY

  Michigan Farmers are counting on you to take the #MIGoodFoodChallenge​. Join the effort to make 20 percent of your food Michigan-grown by 2020.

• Take the #MIGoodFoodChallenge

  Michigan Farmers are counting on you to take the #MIGoodFoodChallenge​. Join the effort to make 20 percent of your food Michigan-grown by 2020.

• Michigan Good Food Charter Goal #3: Cherry Capital Foods, TC, Michigan

  3. Michigan will generate new agri-food businesses at a rate that enables 20 percent of food purchased in Michigan to come from Michigan.

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  Lindsey Scalera

  Community Food Systems Collaboration Specialist
  scaleral@msu.edu
  517-353-0005
  

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  Liz Gensler

  Outreach Specialist
  gensler@msu.edu
  517-353-1914
  

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  Rachel Kelly

  Program Coordinator
  kellyra2@msu.edu
  517-432-4705
  

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  Can Farmers’ Markets in Shrinking Cities Contribute to Economic Development? A Case Study from Flint, Michigan

  Published on May 24, 2018
  This article examines the extent to which the Flint Farmers’ Market produces positive spillover effects on nearby businesses in downtown Flint, Michigan.

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  2016 Michigan Good Food Report Card

  Published on October 1, 2016
  The 2016 report card demonstrates the significant increase in the number of activities and collaborations working towards the goals of the Michigan Good Food Charter over the last two years.

• Advancing a Local Food Council Network in Michigan: An Assessment

  Published on December 16, 2014
  This report examines local food councils in the state of Michigan and the potential for developing a statewide network of local food policy councils and similar groups.

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  Michigan Farm to School Track: School Nutrition Association of Michigan 2020 Virtual Conference

  Published on November 15, 2021
  The Michigan Farm to Institution Network management team compiled a farm to school track for the 2020 School Nutrition Association of Michigan Annual Conference. Here we offer that set of short how-to and reporting sessions from the virtual conference.

• The Good Food Movement in the Upper Peninsula: A Snapshot

  Published on November 22, 2016
  A video snapshot of Good Food efforts in the Upper Peninsula, first shown at the 2016 Michigan Good Food Summit.