Published on August 11, 2020
Youth exhibitors will be permitted to enter up to two breeds in this department and a maximum of ten head total in the breeding classes. No more than one entry per class. Youth division is open to Michigan youth only.
Published on February 27, 2015
The 4-H meat science project allows you to learn about the different cuts of meat.
Published on October 10, 2014
Learn about germs that can spread between humans and animals, and how to reduce everyone’s risk of catching them
Published on January 24, 2013
Proceedings from the Growing Michigan Agriculture Conference, held Jan. 24, 2013 at the Lansing Center in Lansing, Mich.
Published on June 11, 2012
Odor management plans (OMP) can help farmers determine the major farm odor sources.